Tertiary Butyl Hydroquinone (TBHQ) /E319

Tertiary butyl hydroquinone (TBHQ) is a lipid-antioxidant and food additive for processed foods. It is a crystalline fine powder that is white or whitish in hue. 

Molecular Formulae- C10H14O2

Purity of the ingredients- 99%

Country of Origin- India

BENEFITS AND APPLICATIONS-

• TBHQ is a common antioxidant that helps to keep fat from oxidizing; otherwise, foods can lose flavour, change colour, and lose nutritional value.
• It prevents foods containing iron from discolouration.
• It adds a mild aroma to the meal, making it more appealing to the senses.
• It extends the shelf life of goods, allowing us to eat more meals while minimising food waste.

HOW IT WORKS-

• Its antioxidant qualities work to preserve fats and oils by removing their oxygen content.
• It works by prolonging the shelf life of food and preventing food waste due to spoilage.

CONCENTRATION AND SOLUBILITY-

• It is recommended that it should be used at a concentration of 4%.
• It is soluble in water but is insoluble in oil.